We generate three times as much food waste between Thanksgiving and New Year’s as we do the rest of the year. Working on limiting the food we purchase and cook, eating leftovers, and composting as many scraps as possible can limit waste during the holiday season.

Today is Veteran’s Day and we wanted to give a big thanks to all those that have served in our country’s military.

Fungi are unsung the heroes of composting. They are hard workers, unique contributors, and most of all, a whole lot of fun!

Divert organic material from the landfill and add rich nutrient value during the fall season all in one step.

Don't be a ghoul and put them in plastic, add them to your compost bin to be repurposed. Even if you're not a member, we can stop by on the route for a one time pick up. We'll take your pumpkins too!